{"title":"Japanese Sake","description":"\u003cp\u003eCraft sake from small Japanese breweries: junmai, ginjo and daiginjo, cloudy nigori, fresh nama, sparkling sake and rustic doburoku. Serve chilled with food or gently warmed on a cold evening.\u003c\/p\u003e\n\u003cdiv style=\"display:flex;flex-wrap:wrap;gap:8px;margin:12px 0 16px;\"\u003e\n\u003ca href=\"\/collections\/sake-shochu-gin-from-japan\" style=\"display:inline-block;padding:6px 14px;border:1px solid currentColor;border-radius:999px;text-decoration:none;font-size:0.9em;line-height:1.4;\"\u003eAll Japanese Drinks\u003c\/a\u003e\n\u003ca href=\"\/collections\/shochu\" style=\"display:inline-block;padding:6px 14px;border:1px solid currentColor;border-radius:999px;text-decoration:none;font-size:0.9em;line-height:1.4;\"\u003eShōchū\u003c\/a\u003e\n\u003ca href=\"\/collections\/fruit-sake-umeshu\" style=\"display:inline-block;padding:6px 14px;border:1px solid currentColor;border-radius:999px;text-decoration:none;font-size:0.9em;line-height:1.4;\"\u003eFruit Sake \u0026amp; Umeshu\u003c\/a\u003e\n\u003ca href=\"\/collections\/japanese-gin\" style=\"display:inline-block;padding:6px 14px;border:1px solid currentColor;border-radius:999px;text-decoration:none;font-size:0.9em;line-height:1.4;\"\u003eJapanese Gin\u003c\/a\u003e\n\u003ca href=\"\/collections\/japanese-whisky\" style=\"display:inline-block;padding:6px 14px;border:1px solid currentColor;border-radius:999px;text-decoration:none;font-size:0.9em;line-height:1.4;\"\u003eJapanese Whisky\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eSake is brewed from polished rice, water, yeast and koji,\u003c\/strong\u003e and the degree of polishing defines its style. Junmai uses only rice and water; ginjo and daiginjo are polished further for fragrant, fruity elegance; nigori is unfiltered and cloudy; nama is unpasteurised and fresh; and doburoku is a rustic, unpressed style.\u003c\/p\u003e\n\u003cp\u003eWe specialise in sake from small breweries, including Zao, Tenjō Mugen, Kenkonichi, Hirotogawa, Miyakanbai, Koueigiku, Emishiki and Harukasumi. Serve ginjo and nama sake chilled in a wine glass, enjoy fuller junmai styles at room temperature or gently warmed, and keep opened bottles in the fridge. Come by our Utrecht shop or join a sake tasting for a personal recommendation.\u003c\/p\u003e","products":[{"product_id":"kenkonichi-sake-junmai-shu","title":"Kenkonichi - Junmai-shu","description":"\u003cp\u003e\u003cstrong\u003eKenkonichi Junmai-shu\u003c\/strong\u003e is a pure rice sake from Daisen Shuzō, a brewery nestled in Tottori Prefecture on the western coast of Japan's Honshu island. The brewery draws its water from the pristine snowmelt of Mount Daisen — one of Japan's most celebrated natural water sources — giving this sake its characteristic clarity and softness.\u003c\/p\u003e\u003cp\u003eJunmai-shu means \"pure rice sake\": no added alcohol, no shortcuts. Just rice, water, koji, and time. The result is a sake with real depth and honesty — a clean, gentle nose of steamed rice and subtle floral notes, followed by a palate of soft umami, mild sweetness, and a smooth, lingering finish. Versatile and food-friendly, it pairs beautifully with everything from sushi and sashimi to grilled fish and light vegetable dishes.\u003c\/p\u003e\u003cp\u003eServe chilled for a crisp, refreshing experience, at room temperature to let the flavours open up, or gently warmed (nurukan) for a rounder, more comforting character.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Junmai-shu (Pure Rice Sake)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrewery:\u003c\/strong\u003e Daisen Shuzō, Tottori Prefecture, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavours:\u003c\/strong\u003e Steamed rice, soft umami, subtle floral, gentle sweetness, smooth finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 15%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 180ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Chilled, room temperature, or gently warmed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs with:\u003c\/strong\u003e Sushi, sashimi, grilled fish, light vegetable dishes\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Daisen Shuzō","offers":[{"title":"Default Title","offer_id":53617478795608,"sku":"","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/kenkonichi-junmai-shu-8944057.jpg?v=1767921194"},{"product_id":"tenjo-mugen-junmai-ginjo","title":"Tenjō Mugen - Junmai Ginjo","description":"\u003cp data-start=\"549\" data-end=\"1007\"\u003e\u003cstrong data-start=\"549\" data-end=\"577\"\u003eTenjō Mugen Junmai Ginjo\u003c\/strong\u003e is a modern, light-styled sake crafted by \u003cstrong data-start=\"620\" data-end=\"639\"\u003eNakayu Shuzōten\u003c\/strong\u003e in \u003cstrong data-start=\"643\" data-end=\"664\"\u003eMiyagi Prefecture\u003c\/strong\u003e, Japan — a region celebrated for elegant, well-balanced brews. Made with highly polished rice and precise low-temperature fermentation, this Junmai Ginjo offers delicate aromas of \u003cstrong data-start=\"845\" data-end=\"878\"\u003ewhite flowers, melon and pear\u003c\/strong\u003e, with clean rice character and a refreshing, gently fruity palate. The overall profile is refined, expressive and easy to enjoy.\u003c\/p\u003e\n\u003cp data-start=\"1009\" data-end=\"1441\"\u003eIdeal served \u003cstrong data-start=\"1022\" data-end=\"1053\"\u003echilled or slightly chilled\u003c\/strong\u003e, Tenjō Mugen pairs beautifully with sushi, sashimi, grilled white fish, tempura and light vegetarian dishes. Its smooth, crisp finish and bright acidity also make it a superb choice for sipping on its own. Whether you’re exploring modern sake styles or adding a versatile Junmai Ginjo to your collection, \u003cstrong data-start=\"1359\" data-end=\"1374\"\u003eTenjō Mugen\u003c\/strong\u003e delivers balance, clarity and contemporary Japanese craftsmanship.\u003c\/p\u003e","brand":"Nakayu Shuzōten","offers":[{"title":"Default Title","offer_id":53617501077848,"sku":"","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/tenjo-mugen-junmai-ginjo-6217338.jpg?v=1767921496"},{"product_id":"zao-junmai-ginjo","title":"Zao | Junmai Ginjo","description":"\u003cp data-start=\"438\" data-end=\"734\"\u003eZao Junmai Ginjo is a premium Japanese sake crafted in the Junmai Ginjo style, produced by \u003ca href=\"https:\/\/www.zaoshuzo.com\/concept\" title=\"Zao Shuzo Sake\"\u003e\u003cstrong data-start=\"529\" data-end=\"570\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eZao Shuzo\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/a\u003e. Made using carefully polished rice and pure mountain water, this sake highlights balance, finesse, and aromatic clarity without the addition of distilled alcohol.\u003c\/p\u003e\n\u003cp data-start=\"736\" data-end=\"1131\"\u003eThe nose is elegant and expressive, offering aromas of melon, pear, and subtle floral notes. On the palate, Zao Junmai Ginjo is smooth and well-structured, combining clean rice sweetness with gentle acidity and a refined, refreshing finish. Versatile and food-friendly, it can be enjoyed lightly chilled or at cool room temperature and pairs beautifully with sushi, seafood, and delicate dishes.\u003c\/p\u003e","brand":"Kuratje","offers":[{"title":"Default Title","offer_id":53617551245656,"sku":"","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/zao-junmai-ginjo-9113202.jpg?v=1769657655"},{"product_id":"sukai-sake-koueigiku-shuzo","title":"Sukai Sake - Koueigiku Shuzō","description":"\u003cp data-start=\"1331\" data-end=\"1704\"\u003e\u003cstrong data-start=\"1331\" data-end=\"1345\"\u003eSukai Sake\u003c\/strong\u003e is a refined artisanal sake from \u003cstrong data-start=\"1379\" data-end=\"1398\"\u003eKoueigiku Shuzō\u003c\/strong\u003e, a brewery in Saga Prefecture celebrated for its lively, expressive sakes. Characterised by bright fruit aromatics, gentle umami and vibrant acidity, Sukai reflects the brewery’s modern yet traditional approach to sake brewing, offering a beautifully balanced profile that’s both approachable and nuanced.\u003c\/p\u003e\n\u003cp data-start=\"1706\" data-end=\"2061\"\u003eBest enjoyed \u003cstrong data-start=\"1719\" data-end=\"1758\"\u003echilled or at cool room temperature\u003c\/strong\u003e, Sukai pairs seamlessly with sushi, sashimi, grilled seafood, tempura and vegetable dishes. Whether you’re exploring Japanese sake for the first time or seeking a standout bottle with depth and freshness, \u003cstrong data-start=\"1964\" data-end=\"1991\"\u003eSukai Sake by Koueigiku\u003c\/strong\u003e delivers elegance, crisp clarity and a delightful balance of flavour.\u003c\/p\u003e","brand":"Koueigiku Shuzō","offers":[{"title":"Default Title","offer_id":54544626221400,"sku":"","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/sukai-sake-koueigiku-shuzo-5702538.jpg?v=1769657534"},{"product_id":"tenjo-mugen-tokubetsu-junmai-umakuchi","title":"Tenjō Mugen | Tokubetsu Junmai Umakuchi","description":"\u003cp data-end=\"1094\" data-start=\"614\"\u003e\u003cstrong data-end=\"663\" data-start=\"614\"\u003eTenjō Mugen Tokubetsu Junmai Umakuchi\u003c\/strong\u003e is an expressive and richly flavoured sake from \u003cstrong data-end=\"731\" data-start=\"712\"\u003eNakayu Shuzoten\u003c\/strong\u003e in \u003cstrong data-end=\"752\" data-start=\"735\"\u003eMiyagi, Japan\u003c\/strong\u003e. Crafted under the \u003cem data-end=\"790\" data-start=\"772\"\u003eTokubetsu Junmai\u003c\/em\u003e designation, this sake is made with a special rice selection and meticulous brewing techniques that bring out a deeper, savoury complexity. The term \u003cem data-end=\"950\" data-start=\"940\"\u003eUmakuchi\u003c\/em\u003e refers to its \u003cstrong data-end=\"996\" data-start=\"965\"\u003efull-bodied umami character\u003c\/strong\u003e, giving a textured, satisfying palate with rich rice flavour, gentle earthiness and fine balance.\u003c\/p\u003e\n\u003cp data-end=\"1454\" data-start=\"1096\"\u003eBest enjoyed \u003cstrong data-end=\"1152\" data-start=\"1109\"\u003eslightly chilled or at room temperature\u003c\/strong\u003e, this sake pairs beautifully with hearty flavours such as grilled meats, rich stews, miso dishes or aged cheeses. Whether you’re exploring savoury sake styles or seeking a bold, food-friendly pour, \u003cstrong data-end=\"1392\" data-start=\"1351\"\u003eTenjō Mugen Tokubetsu Junmai Umakuchi\u003c\/strong\u003e delivers depth, balance and authentic Japanese craftsmanship.\u003c\/p\u003e","brand":"Nakayu Shuzōten","offers":[{"title":"Default Title","offer_id":55749919736152,"sku":null,"price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/tenjo-mugen-tokubetsu-junmai-umakuchi-8158157.jpg?v=1786042153"},{"product_id":"monsoon-by-emishiki-kijoshu-sake","title":"Emishiki “Monsoon” Kijoshu Sake","description":"\u003cp data-end=\"687\" data-start=\"194\"\u003e\u003cstrong\u003eEmishiki “Monsoon” Kijoshu\u003c\/strong\u003e is a rich and refined sake from Shiga Prefecture, brewed by Emishiki Brewery using Yamadanishiki rice milled to 50%. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003cspan data-testid=\"webpage-citation-pill\" class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003c\/span\u003e\u003c\/span\u003eThis kijoshu-style sake replaces part of the brewing water with sake during fermentation, resulting in a plush texture and elevated sweetness. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003cspan data-testid=\"webpage-citation-pill\" class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003c\/span\u003e\u003c\/span\u003eOn the nose, expect tropical aromas of apricot, mango, banana and honeydew melon with soft floral undertones and silky rice‑umami.\u003c\/p\u003e\n\u003cp data-end=\"1053\" data-start=\"689\"\u003e\u003cstrong\u003eOn the palate\u003c\/strong\u003e, the mouthfeel is lush and layered—notes of caramel, tropical fruit, root beer and maple syrup fuse with a gentle acidity and long, velvety finish. At around 17% ABV and polished to a high standard, it offers an indulgent dessert‑style experience or a standout pairing for bold cheeses, foie gras or smoked duck.\u003c\/p\u003e","brand":"Emishiki Shuzo","offers":[{"title":"Default Title","offer_id":55750019580248,"sku":null,"price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/emishiki-monsoon-kijoshu-sake-6918700.jpg?v=1786042153"},{"product_id":"la-jomon-junmai-shu","title":"La Jomon Junmai-shu","description":"\u003cp data-start=\"260\" data-end=\"568\"\u003e\u003cstrong data-start=\"260\" data-end=\"283\"\u003eLa Jomon Junmai-shu\u003c\/strong\u003e is an expressive, small-batch sake from \u003cstrong data-start=\"324\" data-end=\"347\"\u003eYamagata Prefecture\u003c\/strong\u003e, offering soft aromas of steamed rice, melon and gentle florals. Smooth, balanced and lightly umami-driven, it has clean acidity and a refreshing finish, making it approachable for both new and experienced sake drinkers.\u003c\/p\u003e\n\u003cp data-start=\"570\" data-end=\"853\"\u003eBrewed by a boutique producer in Yamagata City — founded in 2008 on the site of a historic \u003cem data-start=\"661\" data-end=\"679\"\u003eHirashimizu-yaki\u003c\/em\u003e pottery kiln — La Jomon reflects true artisanal craftsmanship. Serve slightly chilled or at room temperature, and pair with sushi, seafood, tempura or light Japanese dishes.\u003c\/p\u003e","brand":"Kawatsuru Shuzo","offers":[{"title":"Default Title","offer_id":55750044090712,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/la-jomon-junmai-shu-4860109.jpg?v=1769657413"},{"product_id":"hirotogawa-tokubetsu-junmai","title":"Hirotogawa Tokubetsu Junmai","description":"\u003cp data-start=\"522\" data-end=\"972\"\u003e\u003cstrong data-start=\"522\" data-end=\"553\"\u003eHirotogawa Tokubetsu Junmai\u003c\/strong\u003e is a beautifully crafted sake from Fukushima, produced by the acclaimed \u003cstrong data-start=\"626\" data-end=\"645\"\u003eMatsuzaki Shuzō\u003c\/strong\u003e brewery. Made using highly polished rice and traditional techniques, it offers a clean, expressive profile with gentle aromas of steamed rice, melon and light floral notes. On the palate it is smooth, balanced and quietly complex, with soft umami, subtle sweetness and a refined acidity that makes it remarkably food-friendly.\u003c\/p\u003e\n\u003cp data-start=\"974\" data-end=\"1364\"\u003ePerfect served slightly chilled, at room temperature or gently warmed, Hirotogawa Tokubetsu Junmai pairs effortlessly with sushi, sashimi, grilled fish, tempura and light vegetarian dishes. Whether you're exploring premium junmai styles or seeking an elegant everyday sake, \u003cstrong data-start=\"1248\" data-end=\"1279\"\u003eHirotogawa Tokubetsu Junmai\u003c\/strong\u003e showcases the purity, craftsmanship and quiet depth that define great Japanese sake.\u003c\/p\u003e","brand":"Matsuzaki Shuzō","offers":[{"title":"Default Title","offer_id":55986274435416,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/hirotogawa-tokubetsu-junmai-4040407.jpg?v=1769657412"},{"product_id":"miyakanbai-junmai-daiginjo","title":"Miyakanbai Junmai Daiginjo","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eMiyakanbai Junmai Daiginjo\u003c\/strong\u003e is a premium sake from Kanbai Shuzo in Miyagi, Japan. Brewed using the house‑cultivated Kura no Hana rice and polished to approximately 40% or less, this expression reflects the highest craft of sake making. On the nose you’ll find elegant aromas of lychee, elderflower, golden kiwi and subtle muscat‑like sweetness—fragrant and vibrant. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eOn the palate\u003c\/strong\u003e, the texture is smooth, refined and delicately layered. Expect crisp orchard fruit, steamed apple, a floral lift and a mineral backbone followed by a clean, long finish of warm rice and soft umami. A true show‑stopper for special occasions or as a refined sipping sake.\u003c\/p\u003e","brand":"Miyakanbai","offers":[{"title":"Default Title","offer_id":55986436768088,"sku":null,"price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/miyakanbai-junmai-daiginjo-5799905.jpg?v=1789616171"},{"product_id":"kenkonichi-junmai-ginjo-cho-karakuchi","title":"Kenkonichi Tokubetsu Junmai Karakuchi","description":"\u003cp data-start=\"627\" data-end=\"1089\"\u003e\u003cstrong data-start=\"627\" data-end=\"668\"\u003eKenkonichi Tokubetsu Junmai Karakuchi\u003c\/strong\u003e is a refined, food-friendly dry sake brewed by the respected \u003cstrong data-start=\"730\" data-end=\"748\"\u003eOnuma Shuzōten\u003c\/strong\u003e in \u003cstrong data-start=\"752\" data-end=\"773\"\u003eMiyagi Prefecture\u003c\/strong\u003e, an area known for elegant, clean and balanced sake styles. Made from carefully polished rice and fermented with precision, it delivers crisp aromas of steamed rice, soft minerality and delicate florals. On the palate, it is dry (\u003cem data-start=\"1004\" data-end=\"1015\"\u003ekarakuchi\u003c\/em\u003e), smooth and refreshing, with bright acidity and a clean, focused finish.\u003c\/p\u003e\n\u003cp data-start=\"1091\" data-end=\"1474\"\u003eVersatile and exceptionally easy to pair, this Tokubetsu Junmai shines with sushi, sashimi, grilled fish, tempura, yakitori or lightly seasoned dishes. Serve chilled or at a cool room temperature to appreciate its purity and precision. For sake lovers exploring dry, minimalist styles, \u003cstrong data-start=\"1377\" data-end=\"1418\"\u003eKenkonichi Tokubetsu Junmai Karakuchi\u003c\/strong\u003e offers an excellent expression of Miyagi craftsmanship.\u003c\/p\u003e","brand":"Onuma Shuzoten","offers":[{"title":"Default Title","offer_id":55997888692568,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/kenkonichi-tokubetsu-junmai-karakuchi-7037075.jpg?v=1769657413"},{"product_id":"emishiki-sensation-white-junmai-ginjo-sake","title":"Emishiki | Sensation White | Junmai Ginjo","description":"\u003cp data-start=\"461\" data-end=\"724\"\u003e\u003cstrong data-start=\"461\" data-end=\"489\"\u003eEmishiki Sensation White\u003c\/strong\u003e is a vibrant, modern \u003cstrong data-start=\"511\" data-end=\"532\"\u003eJunmai Ginjo sake\u003c\/strong\u003e produced by \u003cstrong data-start=\"545\" data-end=\"586\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eEmishiki Shuzo\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e in Shiga, Japan. Known for its experimental and expressive style, the brewery crafts this sake to highlight freshness, aroma and balance.\u003c\/p\u003e\n\u003cp data-start=\"726\" data-end=\"1080\"\u003eOn the nose, it shows bright fruit notes such as green apple, pear and subtle citrus. The palate is clean and lively, combining gentle sweetness with soft acidity and a smooth, refreshing finish. Its approachable, fruit-forward profile makes it an excellent entry point into premium sake, while still offering enough nuance for more experienced drinkers.\u003c\/p\u003e\n\u003cp data-start=\"1082\" data-end=\"1271\"\u003eBest enjoyed lightly chilled, Emishiki Sensation White pairs beautifully with sushi, seafood, light salads or fresh cheeses. A modern, elegant sake that captures precision and drinkability.\u003c\/p\u003e","brand":"Emishiki Shuzo","offers":[{"title":"Default Title","offer_id":56941837091160,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/emishiki-sensation-white-junmai-ginjo-sake-8305613.jpg?v=1773999493"},{"product_id":"harukasumi-junmai-ginjo-green","title":"Harukasumi Junmai Ginjo Green","description":"\u003cp data-start=\"460\" data-end=\"730\"\u003e\u003cstrong data-start=\"460\" data-end=\"493\"\u003eHarukasumi Junmai Ginjo Green\u003c\/strong\u003e is a refined \u003cstrong data-start=\"507\" data-end=\"528\"\u003eJunmai Ginjo sake\u003c\/strong\u003e produced by \u003cstrong data-start=\"541\" data-end=\"582\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eKuribayashi Shuzo\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e in Akita, Japan. Known for precision brewing and balance, the brewery crafts this expression to highlight clarity, freshness and gentle complexity.\u003c\/p\u003e\n\u003cp data-start=\"732\" data-end=\"1036\"\u003eOn the nose, it offers delicate aromas of green apple, pear and subtle floral notes. The palate is smooth and well-structured, combining light fruit character with soft rice umami and a gentle acidity that keeps it clean and refreshing. The finish is elegant and dry, with a refined, lingering freshness.\u003c\/p\u003e\n\u003cp data-start=\"1038\" data-end=\"1288\"\u003eBalanced and food-friendly, Harukasumi Junmai Ginjo Green is best enjoyed lightly chilled and pairs beautifully with sushi, sashimi, light seafood and delicate dishes. A polished and expressive sake that reflects Akita’s clean, precise brewing style.\u003c\/p\u003e","brand":"Sato Brewery","offers":[{"title":"Default Title","offer_id":56949549236568,"sku":null,"price":42.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/harukasumi-junmai-ginjo-green-3634927.jpg?v=1774165212"},{"product_id":"koueigiku-snow-crescent-sparkling-sake","title":"Koueigiku Snow Crescent Sparkling Sake | Niigata, Japan","description":"\u003cp\u003eAn exquisite and rare sparkling sake from \u003cstrong\u003eKoueigiku Brewery\u003c\/strong\u003e, nestled in the snow country of \u003cstrong\u003eNiigata Prefecture\u003c\/strong\u003e — one of Japan's most celebrated sake-producing regions, renowned for its pure snowmelt water and cold winters that create ideal conditions for slow, precise fermentation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSnow Crescent\u003c\/strong\u003e (雪の三日月) is a naturally sparkling sake crafted using the traditional \u003cem\u003ein-bottle secondary fermentation\u003c\/em\u003e method, producing fine, persistent bubbles and a delicate effervescence that sets it apart from carbonated alternatives. The result is a sake of remarkable elegance — light, refined, and deeply aromatic.\u003c\/p\u003e\u003cp\u003ePale and luminous in the glass, Snow Crescent opens with aromas of fresh rice, white peach, yuzu, and subtle floral notes. The palate is gently sweet and creamy, with a lively mousse and a clean, refreshing finish. A sake that bridges the world of fine wine and traditional Japanese brewing — perfect as an aperitif or paired with delicate cuisine.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrewery:\u003c\/strong\u003e Koueigiku Brewery\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sparkling Sake (secondary fermentation)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Niigata Prefecture, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharacter:\u003c\/strong\u003e White peach, yuzu, fresh rice, floral, creamy mousse, gently sweet, refreshing finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 720ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e 6–8°C — ideal as an aperitif, with sushi, sashimi, oysters, or light desserts\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e⚠️ This product cannot be shipped and is available for in-store pickup only.\u003c\/p\u003e","brand":"Koueigiku Shuzō","offers":[{"title":"Default Title","offer_id":57248009093464,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/koueigiku-snow-cresent-sparkling-sake-2267324.jpg?v=1778215812"},{"product_id":"ibuki-junmai-shu-sake","title":"Ibuki Junmai-shu Sake 720ml","description":"\u003ch2\u003ePure Rice Sake from the Heart of Japan\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eIbuki Junmai-shu\u003c\/strong\u003e is a beautifully crafted pure rice sake from Toyokuni Shuzo, a traditional brewery with deep roots in Japanese sake culture. Junmai-shu — meaning \"pure rice\" — is made exclusively from rice, water, koji, and yeast, with no added alcohol or sugars. The result is a sake of genuine character: full-bodied, expressive, and deeply satisfying.\u003c\/p\u003e\u003cp\u003eIbuki is named after Mount Ibuki, one of Japan's most celebrated peaks, evoking the clean mountain air and pure water that define the best sake-producing regions. This junmai expression is brewed with careful attention to rice polishing and fermentation, producing a sake that is both approachable for newcomers and rewarding for seasoned enthusiasts.\u003c\/p\u003e\u003cp\u003eOn the nose, expect subtle rice sweetness, gentle earthiness, and a clean, fresh character. On the palate, it is round and full-bodied with notes of steamed rice, soft umami, a hint of melon, and a clean, dry finish. Versatile enough to enjoy chilled, at room temperature, or gently warmed — making it an ideal companion for a wide range of dishes.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Toyokuni Shuzo, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Junmai-shu — Pure Rice Sake\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 720ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Chilled (10–12°C), room temperature, or warm (40–45°C)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood pairing:\u003c\/strong\u003e Sushi, sashimi, grilled fish, tofu, light Japanese cuisine\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAn honest, expressive junmai sake that captures the essence of traditional Japanese brewing. A wonderful introduction to the world of sake.\u003c\/p\u003e","brand":"Toyokuni Shuzo","offers":[{"title":"Default Title","offer_id":57335040475480,"sku":null,"price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/ibuki-junmai-shu-sake-720ml-7581202.jpg?v=1779367872"},{"product_id":"tenjo-mugen-junmai-ginjo-nigori","title":"Tenjo Mugen Junmai Ginjo Nigori","description":"\u003ch2\u003eCloudy, Dreamy, Unmistakably Japanese\u003c\/h2\u003e\u003cp\u003eTenjo Mugen — \"heavenly infinite dream\" — is a Junmai Ginjo Nigori sake from Nakayu Shuzoten, brewed with the care and precision that defines Japan's finest craft sake houses. Nigori means \"cloudy\": the sake is coarsely filtered, leaving rice solids in the bottle that give it a naturally milky appearance, a creamy texture, and a richer, more expressive flavour than standard filtered sake.\u003c\/p\u003e\u003cp\u003eExpect a fragrant, fruity nose typical of Ginjo brewing — think melon, pear, and soft floral notes — followed by a lush, slightly sweet palate with a clean, warming finish at 15% ABV. The distinctive wide-based green bottle makes it as beautiful on the table as it is in the glass.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eShake or swirl gently before pouring to mix the rice sediment\u003c\/li\u003e\n\u003cli\u003eServe well chilled for a refreshing, creamy experience\u003c\/li\u003e\n\u003cli\u003ePairs beautifully with sushi, oysters, soft cheeses, or light desserts\u003c\/li\u003e\n\u003cli\u003eAlso excellent as an aperitif or a dinner party centrepiece\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eProducer: Nakayu Shuzoten\u003c\/li\u003e\n\u003cli\u003eStyle: Junmai Ginjo Nigori (unfiltered sake)\u003c\/li\u003e\n\u003cli\u003eABV: 15%\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nakayu Shuzōten","offers":[{"title":"Default Title","offer_id":57599981945176,"sku":null,"price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/tenjo-mugen-junmai-ginjo-nigori-8877939.jpg?v=1783590974"},{"product_id":"uguisu-doburoku-doburoku","title":"Uguisu Doburoku | Doburoku","description":"\u003ch2\u003eUguisu Doburoku — Doburoku\u003c\/h2\u003e\u003cp\u003eDoburoku is Japan’s ancient, unfiltered sake — the original form of sake before modern filtration techniques were developed. Thick, cloudy and alive with active fermentation, it has a rich, creamy texture and a complex flavour profile that is worlds apart from conventional sake.\u003c\/p\u003e\u003cp\u003eUguisu Doburoku is one of Japan’s specialist producers dedicated entirely to this traditional style. Their Doburoku is made with care and reverence for this ancient craft — lively, layered and deeply satisfying at just 6% ABV.\u003c\/p\u003e\u003ch2\u003eTasting Notes\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Fresh rice, lactic yoghurt, light tropical fruit, gentle fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Creamy and rich, sweet-sour balance, active effervescence, umami depth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean, refreshing and lively\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Doburoku (unfiltered sake)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 6%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Uguisu Doburoku, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eServing Suggestion\u003c\/h2\u003e\u003cp\u003eServe chilled. Gently invert the bottle before pouring to mix the settled rice sediment. Best enjoyed fresh.\u003c\/p\u003e","brand":"Uguisu Shuzo","offers":[{"title":"Default Title","offer_id":57876521419096,"sku":null,"price":42.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/uguisu-doburoku-doburoku-9018202.jpg?v=1786039991"},{"product_id":"miyakanbai-junmai-ginjo","title":"Miyakanbai Junmai Ginjo","description":"\u003ch2\u003eMiyakanbai Junmai Ginjo — Kanbai Shuzo, Miyagi\u003c\/h2\u003e\u003cp\u003eFrom the respected Kanbai Shuzo brewery in Miyagi, northern Japan, comes the Miyakanbai Junmai Ginjo — a beautifully balanced sake that showcases the elegance and precision of Ginjo-level brewing. Made without added alcohol and brewed with rice polished to at least 60%, this is a pure expression of the Miyakanbai house style.\u003c\/p\u003e\u003cp\u003eOn the nose, expect delicate aromas of fresh pear, white peach, and a gentle floral lift. The palate is smooth and approachable, with soft fruit notes, a clean acidity, and a warm, lingering finish with a subtle hint of umami. 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It opens with a \u003cstrong\u003erich fruity aroma\u003c\/strong\u003e and a juicy palate, where hints of \u003cstrong\u003ealoe and grape-like acidity\u003c\/strong\u003e bring lift to its clear, smooth sweetness.\u003c\/p\u003e\u003cp\u003eA lightly bitter, green finish keeps the sweetness fresh and refreshing. At \u003cstrong\u003e13% ABV\u003c\/strong\u003e, Mikumo is enjoyable chilled or allowed to warm slightly towards room temperature, when its gentle sweetness comes through.\u003c\/p\u003e","brand":"Koueigiku Shuzō","offers":[{"title":"Default Title","offer_id":58554068402520,"sku":null,"price":42.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2238\/9080\/files\/koueigiku-mikumo-sake-4367904.jpg?v=1790319262"},{"product_id":"azumatsuru-wine-yeast-sake","title":"Azumatsuru Wine Yeast Junmai Ginjo Nama Sake","description":"\u003cp\u003eAzumatsuru Wine Yeast Junmai Ginjo Nama is a Japanese sake made with wine yeast in place of conventional sake yeast. 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