Rossi D’Angera Bitter

Rossi D’Angera Bitter is a refined herbal liqueur from Lombardy, Italy, produced using a traditional family recipe that dates back to the late 19th century. Crafted from a complex blend of alpine herbs and citrus peels—including gentian, star anise, wild mint and lemon balm—it's macerated and distilled to capture both botanical depth and elegant balance. 
On the palate, expect fresh herbal notes, a refined citrus lift, subtly sweet undertones and a long, clean bitter finish that invites the next sip. With its versatile profile, this bitter is perfect neat over ice, served as an aperitif, or used to add aromatic intrigue to creative cocktails.