Kiyou Honkaku Shochu | Munemasa Shuzo Japanese Shochu

Kiyou Honkaku Shochu is a modern, elegant expression of traditional Japanese distilling, produced by Munemasa Shuzo in Saga. Crafted with precision and a focus on purity, it showcases a lighter, more refined side of honkaku shochu.

On the nose, it offers subtle floral and fruity notes, with hints of pear and soft citrus. The palate is clean and smooth, delivering gentle sweetness and a delicate structure that keeps it highly approachable. Compared to richer sweet potato styles, Kiyou leans toward a more aromatic and polished profile, making it an excellent entry point into shochu.

Bottled at typical honkaku strength (around 25% ABV), it is versatile and can be enjoyed neat, on the rocks or diluted with water to enhance its aromatics. A refined and accessible Japanese spirit with clarity and balance at its core.