Barsol Mosto Verde Italia Pisco

Barsol Mosto Verde Italia is a premium Peruvian pisco produced by Barsol in the Ica Valley. Made exclusively from Italia grapes, an aromatic Muscat variety, this pisco is distilled using the mosto verde method, meaning the grape must is distilled before fermentation is complete. This labour-intensive technique yields a spirit of exceptional texture, aromatic intensity, and finesse.

The nose is highly expressive, bursting with floral notes, ripe grape, citrus blossom, and soft spice. On the palate, it is silky and elegant, delivering concentrated fruit character, gentle sweetness, and a long, rounded finish with remarkable balance. Bottled without dilution or ageing, Barsol Mosto Verde Italia showcases the purest expression of grape and terroir.

Ideal for sipping neat, or elevating classic cocktails such as a refined Pisco Sour, this is a benchmark example of aromatic, high-quality pisco.